Our Palm Oil is traditionally processed but industrially filtered to ensure the highest level of hygiene and purity. We understand that the secret to a great Banga, Egusi, or Native Jollof lies in the quality of the oil. That is why we guarantee a product that is as “red as gold” and completely free from “mixing.”
What Makes Our Palm Oil Special?
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Zero Additives: We do not use any chemicals, preservatives, or artificial red dyes. You get it exactly as nature intended.
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No Sediments: Our oil undergoes a multi-stage filtration process so you never find “black dirt” or thick sludge at the bottom of the keg.
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Rich in Beta-Carotene: Naturally high in Vitamin A and E, making it a healthy energy source for the whole family.
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Long Shelf Life: Because it is well-processed and low in moisture, it stays fresh for months without developing a bad odor.
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Convenient Packaging: Comes in a sturdy, BPA-free 5L keg with a secure seal to prevent leaking during delivery.
Product Specifications:
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Grade: A+ (Premium Export Quality)
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Volume: 5 Liters
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Source: Fresh Oil Palm Fruit (Elaeis guineensis)
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Storage: Store in a cool, dry place away from direct sunlight. Do not refrigerate.
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